San-J Organic Gluten-Free Cooking Sauces - REVIEW

Tuesday, October 11, 2016

DISCLOSURE: I received this product for free from Moms Meet (, May Media Group LLC, who received it directly from the manufacturer. As a Moms Meet blogger, I agree to use this product and post my honest opinion on my blog. The opinions posted are my own.

I'm not much of a cook. My husband does the majority of the cooking in the family. I'll bake, but he's the one who's making dinner almost every night. Since he does the cooking, he's the one that gets to plan out the meals. But, there are some nights that I'm really craving Asian food and take-out just isn't the same.

Luckily, we had the chance to try some Asian Cooking Sauces from San-J, thanks to Moms Meet. San-J's sauces are a fast and easy way to make authentic-tasting Asian-style food. They are made with San-J Organic Tamari Soy Sauce, which is made with 100% soybeans and contain no wheat. The sauces are certified organic, gluten-free, vegan, Kosher and verified Non-GMO by the Non-GMO Project.

We used the San-J Mongolian Stir-Fry & Marinade to make an easy Mongolian Chicken Stir-Fry.

We started with about a pound of boneless, skinless chicken thighs. After chopping them, we cooked them in avocado oil.

After cooking for a few minutes, we added some chopped carrots and broccoli.

Next, we poured about half the bottle of the San-J Mongolian Stir-Fry & Marinade into the pan.

We let it all cook together until the veggies were cooked.

It was really easy to make and tasted great! We ate it with white rice. Even my super picky kids loved it!

San-J Gluten-Free Cooking Sauces can be purchased in most grocery stores, mass merchandisers and online. A 10-oz bottle retails for about $4.45.

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